Ingredients :
200g soya meats
100g boiled potato
2tsp soya sauce
50g chopped celery
1tsp pepper powder
salt to taste
oil for frying
50g flour
Directions :
cut potato to little peaces
soak soya meat in water about 2 hours and remove water and grind it. then add potato, celery, pepper powder, soya sauce and salt then mash all together, and make little balls. then coat in flour. next deep fry it
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