Ingredients :
1 cup grated coconut
1/2 tbsp chopped green chilli
1 tbsp daria dal
1/2 tbsp chopped ginger
1/2 tsp mustard seeds
5 curry leaves
1 tsp chilli pieces
1/2 cup water
2 tbsp oil
Directions :
add grated coconut, ginger, daria dal, green chilli,water and blend to make a fine paste and keep aside. next heat oil in to a pan and add mustard seeds, after fry it add curry leaves, chilli pieces and fry it for 1/2 minute, after fry it add coconut mixture and salt to taste, now stir well and cook for 5 minutes under low fire. next remove from fire and refrigerate and use as required.
0 Comments