Ingredients :
100g TVP (soya)
30d chopped onion
1tbsp chopped garlic
1tbsp chopped ginger
2tsp chopped green chilli
50g chopped tomato
1 tbsp chilli powder
1tbsp curry powder
1/4tsp turmeric powder
5 curry leaves
3tbsp oil
salt to taste
1/2cup coconut milk
Directions :
add tvp into hot water and soak about30 minutes, then squeeze to remove water out. next heat oil and add ginger, garlic and onion fry it about golden brown color and add green chilli, tomato, chilli powder, curry powder, turmeric powder, salt and tvp. then fry it 2 minutes under low fire and add coconut milk and cook another 10 minutes. (stir between cooking)
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