How to Cook Fried Banana Flower Sambal (Kesl Muwa Sambola)

Spread the love

Ingredients :
1 banana flower (kehel muwa)
5tsp ground maldive fish
4tsp chilli pieces
2tsp curry powder
2 cloves
3 cardamoms
1/2tsp turmeric powder
2tsp lime juice
4tsp sugar
6tsp oil

Directions :

chop banana flower and add in to salt, turmeric powder mix water, keep it about 10 minutes and after drain water. next heat oil and add maldive fish, chilli pieces, curry powder, cloves, cardamoms, turmeric powder,
and cook about 10 minutes under low fire. next add sugar, lime juice and salt and cook another 1 minute stir between. 

Like it? Share with your friends!



Your email address will not be published. Required fields are marked *