Jack Fruit Cutlets Recipe (kos cutlets)
Ingredients :Flesh of the jackfruit-300gSardine/Salmon-150gWhisked egg-1Biscuit powder-100gChopped Big Onion-50gGarlic paste-2 table spoonsGinger paste-1/2 table spoonTurmeric powder ½ tea spoonSoya sauce -2 table spoonsCoconut oilPowdered Pepper-...