EGG OMELET (BITHTHARA OMLAT)
Ingredients :2 eggs1tsp chopped onion1tsp chopped tomato1/8tsp chilli powder1/8tsp pepper powder1 chopped green chilli2tbsp whole milksalt to taste2tsp oil Directions : mix together eggs, milk,...
Party Dishes
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Brinjal Moju
This is one of the tastiest dishes.Cut brinjal into 2 inch pieces.Mix some turmeric powder.Heat some oil in a pan.Fry the turmeric coated brinjal in...
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Kaha Bath (Yellow Rice)
In Sri Lanka, at home kitchen we normally make Yellow rice for small parties and get-togethers.Also this is a very famous dish in hotels, especially...
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Jack Fruit Cutlets Recipe (kos cutlets)
Ingredients :Flesh of the jackfruit-300gSardine/Salmon-150gWhisked egg-1Biscuit powder-100gChopped Big Onion-50gGarlic paste-2 table spoonsGinger paste-1/2 table spoonTurmeric powder ½ tea spoonSoya sauce -2 table spoonsCoconut oilPowdered Pepper-...
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Purawapu Malu Miris (Stuffed Capsicum Curry)
In Sri Lanka we prepare this recipe with capsicum / Banana Pepper, but where I live now, I couldn’t find banana pepper so I made...
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Vegetable Chop Suey (Chopsi)
Ingredients :1 diced carrot1 chopped onion1 green bell pepper1 red bell pepper4tbsp bean sprots2tbsp soya sauce1/2cup optional cashews30g diced cabbage30g diced beans30g diced mushroom1tbsp ginger...
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Malu Cutlats (Fish Cutlats)
Ingredients:400g tin fish2 tbsp ginger – garlic paste2tbsp chop anion2 egg1 tsp pepper powder1 tsp chilly powder1 bunch coriander leaves100g bread crumbs3 chop green chilliessalt...
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White Chicken Curry
Normally we used to eat chicken as a spicy curry, fried or roasted. I have never eaten a white chicken curry in my life, and...
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Sri Lankan Mango Chutney (Amba Chutney)
Ingredients : 500 g mangoes 400 g sugar 1 tsp chilli powder 1/2 tsp cardamom powder 50 g raisins 2 tsp chopped ginger 2 tsp...
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Pol Dosi (Coconut Toffee)
Ingredients225 gram(s) coconut2 cardamoms350 gram(s) sugar125 milliliter(s) water225 gram(s) semolina1/2 teaspoon(s) rose essence1/2 teaspoon(s) vanilla essence1/4 teaspoon(s) cinnamon powder dash green or red colouring DirectionsGrate...
